Wednesday, October 12, 2011

Pretzel Number Mats

We're making pretzel dough tomorrow in school. The idea isn't mine, it's from Calvert.  I was supposed to do it on index cards, but why when I have Publisher?  If you happen to use them, I hope you'll come back here and tell me about it.

First print off the cards(I'm going to laminate them):

Pretzel Cards 1
Pretzel Cards 2
Pretzel Cards 3

Then make some pretzel dough:


PRETZEL RECIPE
1 pkg dry yeast
4 c flour
1 ½ c warm water
1 tsp salt
1 egg
coarse salt
 
Mix all the dry ingredients, except the coarse salt, in a bowl . Add the water and mix thoroughly . Separate the dough into balls in order to form numbers. In a small bowl beat the egg with a fork; then add a little water.  Brush numbers with egg and sprinkle with salt . Bake at 350ºF until golden brown .


Photobucket

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